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Our Chef
How It All Began

Known as one of the Thorne's most beloved places to eat, our acclaimed chef takes pride in re-imagining the way people enjoy and experience food. Setting an ambitious standard for cuisine with our ever-evolving menu and immersive atmosphere, our guests have the privilege of tasting the bold and unique flavors that come from years of training and experience. Our Chef has worked at some of the highest level establishments.
Gleneagles - Scotland, La Manoir Aux Quat'Saisons - Oxford, San Pietro - Scunthorpe.
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About the Chef: About the Chef
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